TRADITIONAL COSTA RICAN COOKING LESSON
Try your hand at this delicious cuisine! We will spend the afternoon making casado—the most traditional Costa Rican dish, which incorporates meat or chicken, rice, beans, vegetables and tasty fried plantains. We will start from the very beginning, learning the proper way to soak the beans before cooking, and see the dish to its completion! Once finished, we will enjoy the fruits of our labour. This is certainly a skill to take home!
DETAILS
Try your hand at this delicious cuisine! We will spend the afternoon making casado—the most traditional Costa Rican dish, which incorporates meat or chicken, rice, beans, vegetables and tasty fried plantains. We will start from the very beginning, learning the proper way to soak the beans before cooking, and see the dish to its completion! Once finished, we will enjoy the fruits of our labour. This is certainly a skill to take home!
$85.00
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VOLCANO AND HOT SPRINGS TOUR, SANTORINI
When in Santorini, one must learn and experience how this island came to be. Santorini is a volcanic island group at the central south end of the Cyclades in the Aegean Sea. It is arguably the most famous of the Greek islands and it is renowned for its spectacular sea-filled volcanic caldera. Santorini’s half-moon shaped bay is surrounded by steep, colourful cliffs and spectacular sea views. Once we arrive at the volcanic bay by boat, we will follow the path to the top of the volcano to Palea Kameni where active craters still gently puff steam. Here we will experience the famous hot springs and mud baths, which were formed as result of volcanic eruptions. In the small bay of Agios Nikolaos the water temperature ranges from 30 to 35 degrees Celsius, as it mixes continuously with the normal sea currents. We will enjoy a therapeutic experience while gazing at the amazing view of the caldera that lies opposite.What to bring: Walking shoes, towel, bathing suit, water, change of clothes, hat, and sunscreen.Duration: 3-4 hoursAnticipated date: Sunday, July 12, 2026Deadline to register: May 30, 2026*Date subject to change. Spaces are limited. Based on availability.$330.00 Add to cartDETAILS
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SEA KAYAKING, GREECE
Enjoy a coast-to-coast trip along the seaside villages east of Kalamata. From the beachfront of the Messinian capital to the seaside villages of the region of West Mani, we discover numerous small beaches, spectacular rock formations and turquoise waters. At a distance we get a sight of the foothills of mount Taygetos and on our side constantly lies mount Kalathio, a mountain that literally touches the sea. We will journey along the coastline at a relaxed pace, landing on beaches and just having a good time exploring. We will prepare our equipment and attend a brief but comprehensive introduction to the principles of sea kayaking. During this trip we will enjoy the friendly Messinian gulf paddling next to scenic harbors with fishing boats. You will also have time to enjoy some swim time and shallow snorkelling.What to bring: Towel, bathing suit, water, change of clothes, hat, and sunscreen.Duration: 5 HoursAnticipated date: Wednesday, July 20, 2022Deadline to Register: Thursday, June 2, 2022*Date subject to change. Spaces are limited. Based on availability.$195.00 Read moreDETAILS
Enjoy a coast-to-coast trip along the seaside villages east of Kalamata. From the beachfront of the Messinian capital to the seaside villages of the region of West Mani, we discover numerous small beaches, spectacular rock formations and turquoise waters. At a distance we get a sight of the foothills of mount Taygetos and on our side constantly lies mount Kalathio, a mountain that literally touches the sea. We will journey along the coastline at a relaxed pace, landing on beaches and just having a good time exploring. We will prepare our equipment and attend a brief but comprehensive introduction to the principles of sea kayaking. During this trip we will enjoy the friendly Messinian gulf paddling next to scenic harbors with fishing boats. You will also have time to enjoy some swim time and shallow snorkelling. -
VOLCANO AND HOT SPRINGS TOUR, SANTORINI
When in Santorini, one must learn and experience how this island came to be. Santorini is a volcanic island group at the central south end of the Cyclades in the Aegean Sea. It is arguably the most famous of the Greek islands and it is renowned for its spectacular sea-filled volcanic caldera. Santorini’s half-moon shaped bay is surrounded by steep, colourful cliffs and spectacular sea views. Once we arrive at the volcanic bay by boat, we will follow the path to the top of the volcano to Palea Kameni where active craters still gently puff steam. Here we will experience the famous hot springs and mud baths, which were formed as result of volcanic eruptions. In the small bay of Agios Nikolaos the water temperature ranges from 30 to 35 degrees Celsius, as it mixes continuously with the normal sea currents. We will enjoy a therapeutic experience while gazing at the amazing view of the caldera that lies opposite.What to bring: Walking shoes, towel, bathing suit, water, change of clothes, hat, and sunscreen.Duration: 3-4 hoursAnticipated date: Sunday, July 19, 2026Deadline to register: May 30, 2026*Date subject to change. Spaces are limited. Based on availability.$330.00 Add to cartDETAILS
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AUTHENTIC COOKING CLASS AND HALF DAY IN MAROULAS VILLAGE
This excursion will have you experiencing an authentic day in Crete! Immerse yourself in local culture while discovering the traditions and flavors of the Mediterranean diet. Upon arrival, students gather around a large traditional wooden table overlooking the sea for a hands-on cooking experience guided by local hosts. During this interactive activity, students will learn about traditional Cretan cuisine, the importance of fresh local ingredients, and the role food plays in Greek family and social life. Working together with the hosts, they will discover how classic recipes and cooking techniques have been passed down through generations. Students will help prepare and enjoy a variety of traditional dishes including dakos salad with fresh tomatoes and Cretan cheese, tzatziki, stuffed vegetables and vine leaves (gemista and dolmades), greek salad and kolokithokeftedes. After the cooking experience and lunch, the group will enjoy a short walk through the picturesque village of Maroulas, exploring its narrow streets and historic churches while learning about the village’s history and Venetian influence. Learn the secrets of the Mediterranean diet and Kali Orexi!Please note: Allergy and dietary requirements will be accommodated.Duration: 3 hoursAnticipated date: Monday, July 13, 2026Deadline to register: May 30, 2026*Date subject to change. Spaces are limited. Based on availability.$280.00 Add to cartDETAILS
This excursion will have you experiencing an authentic day in Crete! Immerse yourself in local culture while discovering the traditions and flavors of the Mediterranean diet. Upon arrival, students gather around a large traditional wooden table overlooking the sea for a hands-on cooking experience guided by local hosts. During this interactive activity, students will learn about traditional Cretan cuisine, the importance of fresh local ingredients, and the role food plays in Greek family and social life. Working together with the hosts, they will discover how classic recipes and cooking techniques have been passed down through generations. Students will help prepare and enjoy a variety of traditional dishes including dakos salad with fresh tomatoes and Cretan cheese, tzatziki, stuffed vegetables and vine leaves (gemista and dolmades), greek salad and kolokithokeftedes. After the cooking experience and lunch, the group will enjoy a short walk through the picturesque village of Maroulas, exploring its narrow streets and historic churches while learning about the village’s history and Venetian influence. Learn the secrets of the Mediterranean diet and Kali Orexi!








